Tuesday, March 25, 2008

The Menu!

We tasted and choose our Wedding Menu this weekend...

Cocktail hour will include various cheeses, sausages, and meats as well as bruschetta.

For the dinner:
- The appetizer course will be Tomato Caprece
- The salad course will be Tropical Salad with mango and coconut
- The main course will be a choice of Salmon or Vegetarian Crepes
- The dessert will be Wedding Cake


Our ballroom, the Terazza, decorated for a wedding dinner.

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